Balsamic Vinegars

Sweet and juicy natural Alfoos Mango combines to produce an amazing balsamic vinegar. Delicious in vinaigrettes, salsa, ceviche, try as a marinade for fruit salad, or as a glaze on grilled or sauted chicken, shrimp or pork. Amazing with our spicy EVOO especially our Baklouti Green Chili EVOO and delicious with our Persian Lime EVOO.

Rich and sweet natural black cherry combines to produce a sweet rich balsamic vinegar. Delicious on spring mix greens that feature feta, goat or blue cheese. Amazing as a glaze on pork roast or chops! Pairs well with all of our oils especially our Whole Fruit Blood Orange,and Whole Fruit Lemon EVOOs.

A harmonious blend of full flavored figs and aged Balsamic Vinegar. Wonderful with melon, cheese, chicken and prosciutto. Delicious as a vinaigrette for salads. Pairs well with our Wild Mushroom and Sage, Fresh Basil and Whole Fruit Lemon EVOOs.

Our Blackberry Ginger aged balsamic has natural spicy ginger and sweet blackberry. Amazing on ice cream or your favorite plain yogurt! Wonderful in BBQ recipe for ribs. Perfect as a glaze for salmon on the grill. Pair with our Lemon EVOO and Blood Orange EVOO for a delicious vinaigrette.

Delicious and spicy with the taste of warm pear. Especially flavorful drizzled over fresh fruit or your favorite dessert. Try on roasted butternut squash or as a topping for your sweet potato! Brush on grilled peaches or pears, for a treat top with your favorite ice cream. Pairs well with our Wild Mushroom and Sage EVOO.

All natural coconut delicious in vinaigrettes. Amazing on fish, shrimp and chicken. Drizzle on your favorite rice or grain dish, over watermelon for a refreshing treat. Pairs well with our Persian Lime EVOO and Basil EVOO.

Cranberry and pear combine for a delicious tart white balsamic. Use in vinaigrettes, tossed with fruit, add to sparkling water or wine. Pairs well with our Whole Fruit Blood Orange, Whole Fruit Lemon, Persian Lime and Tuscan Herb EVOO for a refreshing vinaigrette.

Rich and thick with chocolate! Top your vanilla ice cream, drizzle over berries for a treat! Makes delicious vinaigrettes when paired with our Chipotle, Persian Lime and Whole Fruit Blood Orange EVOOs.

Our Espresso Aged Dark Balsamic Vinegar has layers of espresso and dark roasted coffee. It makes a fantastic glaze or bbq base for pork or beef and is delicious in an “affogato float,” (“drowned”) Espresso over vanilla ice cream or gelato which calls for one part Espresso Balsamic to four parts Vanilla Bean ice cream. Pairs well with our Chipotle, Whole Fruit Orange and Whole Fruit Lemon EVOOs.