Arbequina (USA) Medium Intensity – November 2018
This super early harvest California Arbequina displays notes of sundried grass and is super creamy, with a ripe center and green finish.
Polyphenols: 327.5 ppm FFA: 0.23
Oleic Acid: 65.1 Peroxide: 5.8
DAGs: 93.7 PPP: <1.0
Organoleptic Taste Panel Assessment: Fruitiness: 5.0 Bitterness: 3.3
*As measured at the time of crush.
Country of Origin: USA IOO112