DetailsA delicate Portuguese Chiquitia. This uncommon variety is a cross between Picual and Arbequina varieties. It is sweet, mild and creamy with notes of almond. No bitterness and fruity finish.Biophenols: 193 FFA: 0.14Oleic Acid: 68.6 Peroxide: 6.3DAGs: 97.5 PPP: 1.0Organolepetic Taste Panel Assessment: Fruitiness: 4.0 Bitterness: 3.0 Pungency: 3.3*As measured at the time of crush.
Country of Origin: Portugal (1OO566) November 2019